INDION A. ISMAWATI; AMOR T. KARYAWATI; SUWARI; DODI DARMAKUSUMA; RATNA LADUMA. KAJIAN STRATEGI PENGEMBANGAN KANDIDAT PRODUK BLEMISH BALM CREAM BERBASIS TEPUNG SINGKONG TERFERMENTASI : Study on Strategy for Developing Blemish Balm Cream Candidates Based on Fermented Cassava Flour . SAINSTEK, [S. l.], v. 7, n. 1, p. 120–130, 2026. Disponível em: https://conference.undana.ac.id/sainstek/article/view/914. Acesso em: 13 feb. 2026.